Dry Apricots

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MOQ : 100 Kilograms

Dry Apricots Specification

Protein (%)
3-4g per 100g

Moisture Content
<25%

Variety
Turkish Apricots

Vitamin
Rich in Vitamin A, C, and E

Shelf Life
12-18 months

Grade
Premium Grade

Carbohydrate
63-66g per 100g

Storage Instructions
Cool, dry place, away from sunlight

Purity Level
99.5% Pure

Processing Time
Within 24 hours of harvest

Packaging Type
Sealed Poly Bags/Box

Sugar Content
53-60g per 100g

Size
Large (4A-5A)

Preserving Compound
Potassium Sorbate (E202)

Stone Content
Completely pitted

Allergen Information
Gluten-Free, Nut-Free

Texture
Soft and Chewy

Foreign Matter
Nil

Taste
Naturally Sweet and Fruity

Energy Value
250-265 kcal per 100g

Fat Content
0.5-1g per 100g

Fiber
7-8g per 100g

Color
Golden Orange

Usage
Ready to Eat, Bakery, Confectionery, Cooking

Dry Apricots Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Dry Apricots

Experience the ultimate indulgence with our venerable Turkish Dry Apricots, now available at a best price through an exclusive price cut! Featuring an enviable golden orange hue, these large (4A-5A), premium grade apricots are completely pitted and boast a soft, chewy texture. With naturally sweet, fruity undertones and no foreign matter, they're perfect for snacking, baking, or cooking. Each batch is processed within 24 hours of harvest, ensuring enviable freshness, purity (99.5%), and nutrient retention. Gluten and nut-free for universal enjoyment-grab yours today!

Versatile Applications & End Users

Dry Apricots are widely used by confectioners, bakers, chefs, and home cooks, making them a popular staple in both commercial and domestic kitchens. These premium apricots excel in ready-to-eat snacks, bakery products, desserts, breakfast cereals, salads, and savory culinary creations. Their refined sweetness enhances both traditional and modern recipes, and they are suitable for gluten-free and nut-free dietary requirements, providing endless culinary inspiration and application media for everyone.

Packaging, Certification & Commercial Supply

Our Dry Apricots are supplied in sealed poly bags or boxes to preserve freshness and quality during transit and storage. The robust packaging supports superior shelf life and market value, supporting wholesalers and retailers alike. All consignments come with required certifications, ensuring quality assurance and product confidence. Payment terms are kept flexible to support smooth transactions and foster ongoing business supply relationships. The sale price reflects our commitment to delivering unmatched quality at the best possible market rate.

FAQ's of Dry Apricots:

Q: How are these Turkish Dry Apricots processed to maintain their quality?

A: Our Dry Apricots are processed within 24 hours of harvest to ensure optimal freshness, flavor, and nutrient retention. The process eliminates stones and foreign matter, while preserving color and texture with potassium sorbate in compliance with safety standards.

Q: What storage instructions should I follow for maximum shelf life?

A: To extend shelf life and preserve quality, store the apricots in a cool, dry place away from sunlight, keeping the packaging sealed until use. Under these conditions, the shelf life ranges from 12 to 18 months.

Q: Where can these Dry Apricots be used in culinary applications?

A: These apricots are perfect for snacking, baking, confectionery, breakfast cereals, and adding a naturally sweet touch to salads, desserts, and savory dishes, supporting both home and professional kitchens.

Q: Are these Dry Apricots suitable for people with allergies?

A: Yes, our apricots are completely gluten-free and nut-free, making them a safe choice for those with common food allergies and dietary restrictions.

Q: What are the nutritional benefits of these apricots?

A: They are rich in dietary fiber, provide 250-265 kcal per 100g, are a great source of vitamins A, C, and E, and contain minimal fat. Their natural sugars offer a healthy alternative to processed sweets.